100kcals per brownie? this recipe is a must-try!
all you need to do is get everything in a bowl, give it a good stir to break up those lumps and pop it in the oven. complete fool-proof recipe so don't hesitate to try, even if you're a novice in the kitchen.

ingredients (makes 24)

100g lurpak butter, unsalted

50g plain flour

50g free soul chocolate vegan protein

150g golden caster sugar

0.5tbsp cocoa powder

3 eggs

8 ferrero rochers

method

- preheat the oven to 180C. Line a square tine with parchment paper.

- combine all of the ingredients together, not including the ferrero rochers.

- crush the ferrero rochers and fold in gently.

- bake for 30-45mins, the brownie should still be soft in the centre.

- leave in the pan to cool completely - cut and remove brownies once they are completely cool (NOT before).

nutrition (per brownie)

kcals: 104

protein: 2.6G

carbohydrates: 10G

fat: 6G